Summers’ last harvest

Harvest time from the potager.  Undoubtedly, home-grown tomatoes fresh and warm from the garden, are the ‘taste of summer’!  Remember to take those almost red tomatoes that have fallen off the vine to ripen in a sunny window.   Serve simply as a side dish sliced and sprinkled with fresh ground sea salt, drizzle with olive oil and a sprig of rosemary.