3 cups finely shaved and chopped green cabbage
1 cup finely shaved and chopped red cabbage*
1/4 cup rice wine vinegar
2 tbsp. sesame oil
1/4 tsp. cumin
2 tsp. black sesame seeds
Mix all ingredients together and chill for about 45 minutes. Serve.
TIP: If a creamier consistency is desired, add 2 – 3 tbsp. plain greek yogurt
*if your not a fan of red cabbage, you can delete and just add another cup of the green cabbage.